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Episode 12 – Cheeseburger fun

Mar 18th, 2009
by Chris.

In a more relaxed Cuisine Made Quick, Elisabeth and I decided to make some burgers on the grill during one of the many warm evenings we have had lately. There isn’t much to learn here but we had fun and thought we would share.

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3 Comments on “Episode 12 – Cheeseburger fun”

  1. #1 Gregory Ng: The Frozen Food Master
    on Mar 19th, 2009 at 9:07 pm

    Couldnt agree more on 2 things:

    -Elisabeth holds her burgers weird (interesting rationale) but weird.
    -You cant beat charcoal taste of burgers.

    Yummy.

  2. #2 The Frozen Food Master’s Favorite Links of the Week | Freezer Burns: Video Frozen Food Reviews from the Frozen Food Master, Gregory Ng
    on Mar 21st, 2009 at 8:49 am

    [...] Now That’s an Odd Way to Hold a Cheeseburger Chris Hadley and Elisabeth O’Donnell from Cuisine Made Quick make Cheeseburgers on the charcoa… [...]

  3. #3 Burley Tranz
    on Apr 7th, 2009 at 4:36 pm

    I think E-Bear is a keeper. Nice episode as always.

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